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Kalkandam is a type of rock sugar candy that's used as a sweetener in Ayurvedic medicine and cooking. It's also known as white rock sugar candy.
Characteristics
- Has a gentle sweetness that can help reduce the need for artificial sweeteners
- A natural, crystalline sweetener that's rich in vitamins, minerals, and trace elements
- Has a white texture and small rock-like appearance
- Extracted from the flower of the Palmera tree
- Less processed than refined white sugar
Uses
- Can be used to sweeten teas, desserts, and traditional dishes
- Can be used in herbal teas to help alleviate throat irritation and reduce coughing
- Can be used to provide a quick energy boost
- Can be used to help improve digestion and reduce acidity in the stomach
Green Valley Candy Sugar Crystals / Kalkandam 200g
SKU: 7.70E+11
£1.49Price
Store in a cool, dry, and hygienic place. Once opened keep in air tight containers
