Frozen Uzhunnuvada, or medu vada, are ready-to-cook, savory lentil fritters made from urad dal (black gram) that offer a crispy exterior and soft, flavorful interior. Designed for convenience, these frozen vadas are a traditional South Indian snack and breakfast item, perfect for enjoying with chutneys or sambar. Simply heat the frozen vadas to enjoy the authentic taste of these golden-brown, aromatic treats at home
 
What it is:
A frozen, pre-made version of the popular South Indian snack, Uzhunnu Vada (also known as Medu Vada). 
A savory, donut-shaped fritter made from urad dal (black gram) batter, often blended with spices, herbs, and sometimes onion. 
Key Characteristics:
Crispy Exterior: Deep-fried to a golden brown, providing a satisfying crunch. 
Soft & Flavorful Interior: The inside is known for its soft, spongy texture and aromatic taste. 
Convenience: The frozen format means no soaking, grinding, or mixing is required. 
How to Enjoy:
Heat & Serve: Heat the frozen vadas until golden perfection. 
Pairings: Serve with traditional accompaniments like coconut chutney, sambar, or other tangy sauces. 
Occasions: Enjoy as a snack, appetizer, or as part of a traditional South Indian breakfast.